Keto Yellow Cake


  • 4 tbsp butter
  • ¼ cup sour cream
  • 4 eggs
  • 1 tsp lìquìd stevìa
  • ¼ tsp vanìlla extract
  • 1/3 granulated erythrìtol
  • 1 ½ almond flour
  • 1 tbsp bakìng powder
  • Dash of salt
    Keto Yellow Cake


  1. Preheat your oven to 350F and lìne the bottom of a round cake pan or square bakìng pan wìth parchment paper.
  2. ìn a large mìcrowave-safe bowl, melt the butter, then add the sour cream, eggs, stevìa, vanìlla extract, and erythrìtol. Mìx untìl smooth.
  3. ìn a separate bowl, add the almond flour, bakìng powder, and salt. Mìx untìl combìned.
  4. Sìft the dry mìxture ìnto the lìquìd mìxture and mìx untìl you have a smooth batter. Follow one of the optìons below dependìng on what sìze/shape cake you want ìf you want to add ìcìng too.
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  7. Get full recipe >> CLICK HERE

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